Best BBQ Rub and BBQ Sauce

I think this was on Good Morning America or something. I have had it for a few years and love it!
 
Classic BBQ Rub
2 tbs spoon each of the following:
paprika
kosher salt
brown sugar
3 tbs sugar
1 tbs each: ground cumin, chili powder, pepper, onion powder, celery salt, crushed oregano
1/2 tbs cayenne
 
Combine all and mix well, crushing if needed or using food processor. Store in an airtight container or bag for up to 6 months.


Bourbon and Brown Sugar BBQ Sauce

1 28 oz can crushed tomatoes(not flavored)
1 cup packed brown sugar
1/2 cup bourbon
1/2 cup ketchup
1/4 cup Heinz chili sauce
1/4 cup apple cider vinegar
2 tbs red wine vinegar
1/4 cup Worcester sauce
2 tbs molasses
2 teas bbq rub(above recipe)
salt
pepper
1 tbs unsweetened cocoa

Add everything to large saucepan over medium simmer except the last 4 ingredients. Mix well after each addition. Add bbq rub and molasses and mix well. simmer 30 mins or until thickened.

Let cool 10 mins or so. Puree. Taste and adjust if needed with salt and pepper. Add cocoa powder and mix WELL. Let sit, re-stir to ensure cocoa is stirred in well.

I always double this, or ever triple as it doesn't seem to make much. You can food saver the rest!